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Persiana: Recipes from the Middle East & Beyond Sunday Times no.1 bestselling author of Feasts, Sirocco Hardcover

£99.99
SKU VRT-7931 ISBN 9781845339104

Description

A celebration of the food and flavours from the regions near the Southern and Eastern shores of the Mediterranean Sea, with over 100 recipes for modern and accessible Middle Eastern dishes, including Lamb & Sour Cherry Meatballs; Chicken, Preserved Lemon & Olive Tagine; Blood Orange & Radicchio Salad; Persian Flatbread; and Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream.

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Persiana: Recipes from the Middle East & Beyond

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