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Condition: BRAND NEW
Format: Mixed lot

Sam Holland’s Kitchen Kickstart[Hardcover];
The ultimate lifeline for first-time cooks ― whether you’re off to uni, flying the nest, or moving out (again)

From student kitchens to shared flats, this essential cookbook is packed with quick, easy, and genuinely delicious recipes you’ll actually want to make ― even on a tight budget.

Chef Sam Holland shares foolproof basics like the ultimate cheese sauce and perfect poached eggs, alongside classics like Spaghetti Carbonara, gooey Brownies, Chicken Noodle Soup, and Sausage & Egg Muffins.

Plus, easy meals to cook all week long: 15-minute Thai Chicken Curry, Pork & Pineapple Tacos, One-Pot Mac & Cheese, Five-a-Day Veggie Frittata, and more.

Nom Nom Chinese Takeaway In 5 Ingredients;
WHO DOESN’T LOVE A GOOD TAKEAWAY? 5 Simple Ingredients + Store Cupboard Essentials = nom nom Chinese Takeaway By pairing 5 (or less) simple supermarket ingredients with some store cupboard essentials like garlic, soy sauce and sesame oil, you’ll be enjoying takeaway style meals in minutes. Chinese cuisine is one of the nation’s favourite foods with an enormous range of delicious dishes bursting with flavour and satisfying cravings up and down the country. Ordering takeaway on a regular basis can, of course, be expensive and deep down we all know that it isn’t always the healthiest choice.

The Sattvik Kitchen:
In her second volume on sattvik food practices, Dr Hansaji reintroduces us to age-old remedies that can help us deal with modern-day health issues. With easy, wholesome and mouth-watering sattvik recipes, she emphasizes on how mindful eating combined with knowledge about the right food can maximize your immediate and long-term health. She explains the benefits of Vedic foods using modern-day evidence and offers insight into how the body’s own systems respond to food and why sattvik food is your best friend. She helps you rediscover the joys of food, putting you on the path to good health, weight loss and well-being.

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Sam Holland’s Kitchen Kickstart(HB), Nom Nom Chinese Takeaway In 5 Ingredients, The Sattvik Kitchen 3 Books Collection Set

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