Chinese Takeaway in 5 , Chinese Takeaway Cookbook & Veggie Chinese Takeaway Cookbook 3 books set by Kwoklyn Wan
by Kwoklyn Wan Publisher: Quadrille & Hardie Grant
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SKU VRT-11839
ISBN
9789123692071
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Chinese Takeaway in 5:
Kwoklyn Wan is back with 80 classic Chinese dishes that use only five ingredients. Alongside a basic store cupboard of five essentials - salt, pepper, soy sauce, sugar and oil - you can make a feast of easy dishes using the bare minimum.
Chinese Takeaway Cookbook:
Chinese is the UK's favourite takeout food, and it's beloved all over the world - as with much Indian food, it's the nostalgic, comforting creations for western palates that really get people salivating. Now you can make your favourite Chinese restaurant classics at home with Kwoklyn Wan's fabulous Chinese Takeaway Cookbook.
The Veggie Chinese Takeaway Cookbook:
Kwoklyn Wan has spent his life cooking in Chinese restaurants and knows how to make your home recipes taste just like the takeaway. Chinese food is ideal for a veggie diet as it makes the most of fresh vegetables and meat substitutes, and uses very little dairy - but at the same time packs fantastic flavour into everything. From tom yum soup to spring rolls, fried tofu with chilli and black beans or aubergine with sesame seeds, to Hong Kong crispy noodles and sticky rice parcels.
9781787135789 9781787133679 9781787135093
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Chinese Takeaway in 5 , Chinese Takeaway Cookbook & Veggie Chinese Takeaway Cookbook 3 books set by Kwoklyn Wan
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