Restore: Over 100 New, Delicious & Ethical Recipes; In Praise of Veg - 2 Books Collection Set - Non Fiction - Hardcover
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Titles in This Set:
Restore
In Praise of Veg: A modern kitchen
Condition: BRAND NEW
Format: Hardcover
ISBN: 9780008375690, 9781911632900
Overview:
This two-book set brings together a compelling pairing for cooks who want flavor, ethics and practicality in equal measure. Restore gathers more than 100 new, delicious, ethical and seasonal recipes that are good for you and for the planet, paired with practical steps and guidance designed to help you shift toward a more sustainable kitchen life. In Praise of Veg: A modern kitchen, by Alice Zaslavsky, is a comprehensive, fully illustrated kitchen companion that profiles 50 favourite vegetable varieties, offering approachable tips, techniques and inspiration. Together, these two hardback volumes create a thoughtful, highly actionable path to plant-forward cooking that doesn’t compromise on taste. The hardcover format elevates both titles, making this duo a standout gift for keen cooks, eco-minded families, and anyone looking to refresh their everyday meals with vibrant produce and sustainable choices.
What Makes This Collection Special:
This set unites two complementary angles on modern cooking: practical, crave-worthy recipes that are ethically minded and seasonally driven, plus a generous, picture-rich tour of vegetables that expands every shopper’s pantry. Restore provides a treasure trove of ideas for weeknight triumphs and dinner party showstoppers, all crafted to minimise waste and maximise flavour. In Praise of Veg turns vegetable variety into a carefully choreographed journey, helping readers discover textures, colours and techniques that elevate everyday meals. The pairing offers a coherent cooking philosophy—seasonal produce, intelligent sourcing, and simple, smart techniques—delivered in a premium, giftable package that looks as good on a kitchen shelf as it tastes on the plate.
Books Included in This Collection:
Restore
This volume invites you to reimagine sustainable eating with over 100 new recipes that emphasize seasonal ingredients, ethics, and planet-friendly choices. It focuses on practical steps to reduce waste, save money, and celebrate flavour without compromise. Expect approachable, delicious ideas for every meal—designed to fit busy lives and encourage mindful cooking that respects both body and environment. The clear layout and tested methods empower home cooks to experiment confidently, turning everyday ingredients into satisfying, planet-conscious dishes.
In Praise of Veg: A modern kitchen
In this comprehensive, fully illustrated kitchen companion, Alice Zaslavsky profiles 50 favourite vegetable varieties, pairing practical advice with vivid photography to spark curiosity and experimentation in the kitchen. The book offers accessible guidance on selecting, preparing, and cooking a wide range of vegetables, encouraging readers to broaden their vegetable horizons. Whether you’re a new cook or an established plant-forward thinker, this volume acts as a trusted reference—an invitation to explore colour, texture, and flavour while developing confident, creative vegetable cookery.
Who This Set Is Perfect For:
Ideal for eco-conscious cooks, busy families, and readers seeking flavorful, planet-friendly meals, this set suits anyone stepping into plant-forward cooking or expanding a vegetable-focused repertoire. It’s a thoughtful gift for graduates setting up a first home, for new homeowners decorating a kitchen shelf, or for BookTok enthusiasts who love practical, beautifully presented cookbooks. If you value sustainability, seasonal produce, and delicious food that’s easy to prepare, this duo will become a trusted, frequently referenced pair in your kitchen.
Key Benefits:
- Over 100 new, delicious and seasonal recipes that are ethical and planet-friendly
- 50 vegetable varieties explored with practical tips and vibrant visuals
- Clear, actionable steps to eat more sustainably without sacrificing flavour
- Hardcover editions that feel premium and serve as long-term kitchen companions
- Great for gifting to cooks, sustainability enthusiasts, or aspiring home chefs
- Inspiration for reducing waste and making the most of seasonal produce
About the Author:
Alice Zaslavsky is a celebrated food writer and presenter known for translating nutrition, sustainability and tasty cooking into approachable home kitchen practice. In In Praise of Veg: A modern kitchen companion, she profiles 50 favourite vegetable varieties with clear guidance and photography that invites experimentation. Her work emphasises flavour-forward cooking, seasonal produce, and practical techniques that fit busy lives. This two-book set brings together her engaging, accessible approach and a broader sustainable-cooking ethos, empowering readers to cook with intention and joy.
Why You’ll Love This Set:
This thoughtfully curated two-book collection offers a complete pathway to more delicious, sustainable cooking. Restore supplies a wealth of practical recipes and lifestyle guidance, while In Praise of Veg provides a confident, colourful map to expanding your vegetable repertoire. The combination is perfect for building a cohesive, plant-forward kitchen journey—great for personal use, a home-gift, or to spark a cooking challenge among friends and family. With its premium hardcover format and clear, encouraging prose, this set stands out on shelves and in kitchens alike.
Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.
