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From Venice To Istanbul & Vegan Cookbook & Lose Weight 3 Books Collection Set by Rick Stein - Non Fiction - Mixed Format

SKU PLD14572

ISBN: 9789123969494

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Original price £52.00
Original price £52.00 - Original price £52.00
Original price £52.00
Current price £22.99
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Current price £22.99
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Titles in This Set:
Rick Stein From Venice to Istanbul [Hardcover]
Vegan Cookbook For Beginners
Lose Weight For Good Mediterranean Diet For Beginners

Condition: BRAND NEW
Format: Mixed lot

Overview:
Embark on a three‑book culinary journey through the Mediterranean with one convenient collection. This 3‑book set brings together Rick Stein From Venice to Istanbul, a Vegan Cookbook for Beginners, and Lose Weight for Good Mediterranean Diet for Beginners. It’s the perfect gift for food lovers who crave travel, flavor, and practical eating guidance all in one trusted package. Rick Stein’s hardcover edition accompanies his BBC Two journey along the Eastern Mediterranean coast, delivering more than 100 recipes that capture the vibrant spice blends, seafood temptations, and mezze highlights from Greece to Turkey and beyond. The Vegan Cookbook for Beginners opens the door to plant‑based cooking with accessible, friendly recipes designed for newcomers seeking delicious, wholesome meals. Finally, Lose Weight for Good Mediterranean Diet for Beginners translates the timeless Mediterranean approach into calorie‑counted dishes that are quick, versatile, and enjoyable for everyday meals. Together, these titles form a compelling, versatile kitchen toolkit—great for households seeking new flavors, healthier routines, and confident cooking in one affordable purchase.

What Makes This Collection Special:
This collection stands out because it blends travel‑inspired cooking, vegan accessibility, and weight‑friendly Mediterranean eating into a cohesive reading and cooking experience. Readers can start with Rick Stein’s evocative travel‑driven recipes and seamlessly move into vegan basics, before embracing a sustainable, calorie‑conscious Mediterranean approach. The three books complement each other: a cinematic culinary tour, a friendly gateway to plant‑based meals, and practical guidelines for long‑term healthy eating. The value is clear—three distinct paths to a shared goal: more flavor, more confidence in the kitchen, and a lifestyle shift that makes healthy choices delicious and dare I say, fun. It’s also a thoughtful gift for foodies, aspiring vegans, and anyone curious about Mediterranean cooking, all in one well‑priced collection.

Books Included in This Collection:
Rick Stein From Venice to Istanbul [Hardcover]
This hardback captures Rick Stein’s iconic voyage through the Eastern Mediterranean, pairing narrative travel with a wealth of recipes inspired by the journey. Expect bold flavors, regional ingredients, and accessible techniques that invite you to recreate mezze spreads, seafood dishes, and sweet finales at home. The book’s storytelling adds context to each dish, turning a cookbook into a culinary travel diary you’ll want to read cover‑to‑cover. It’s ideal for fans of Rick Stein, travelers, and home cooks who love a vivid, recipe‑driven narrative anchored in real places and tastes.

Vegan Cookbook For Beginners
A practical, friendly introduction to vegan cooking designed for newcomers. This volume distills plant‑based cooking into approachable, everyday meals using common ingredients, clear steps, and flavor‑driven results. It spotlights essential techniques, pantry staples, and balanced nutrition while keeping prep times realistic for busy households. Whether you’re exploring meatless Mondays or transitioning to a fully plant‑based routine, this guide demystifies vegan cooking with delicious, reliable recipes that prove healthy eating can be tasty without complicating your week.

Lose Weight For Good Mediterranean Diet For Beginners
This title translates the Mediterranean lifestyle into simple, calorie‑counted recipes geared toward beginners. Expect fresh produce, olive oil, whole grains, seafood, and vibrant vegetables presented in straightforward steps. The emphasis is on sustainable, enjoyable meals rather than quick fixes, helping readers build lasting habits. With guidance on portion sizes and seasonal ingredients, it’s a practical companion for anyone looking to improve health and manage weight through approachable, flavorful cooking inspired by Italian, Spanish, Greek, and North African traditions.

Who This Set Is Perfect For:
Ideal for adults who love cooking with bold flavors and international inspiration, families seeking quick weeknight ideas with diverse tastes, and readers who enjoy combining travelogue‑style storytelling with practical recipes. It’s a superb starter kit for those curious about vegan cuisine and Mediterranean eating, as well as seasoned cooks who want to expand into travel‑driven dishes and healthier meal planning. Gift buyers will appreciate the cohesive theme and the ease of giving three complementary cookbooks in one package, while collectors will enjoy the curated arc from adventure to everyday healthful eating.

Key Benefits:

  • Three distinct culinary paths in one affordable collection
  • Travel‑driven recipes that transport you from Venice to Istanbul
  • Easy, beginner‑friendly vegan cooking with reliable results
  • Practical, calorie‑counted Mediterranean dishes for weight management
  • Versatile formats and culinary styles to suit different moods and meals
  • Great for gifting to food lovers, health‑conscious cooks, and travelers

About the Author:
Rick Stein is a renowned British chef and television presenter celebrated for his seafood‑led, travel‑inspired cuisine. The author behind From Venice to Istanbul, he has built a lasting reputation for turning culinary exploration into approachable, crave‑worthy dishes. This collection showcases his signature ability to fuse regional ingredients with accessible techniques, encouraging home cooks to recreate the warmth and character of coastal Mediterranean cooking. The other two titles bring voices from the broader vegan and Mediterranean‑health communities, expanding the collection’s authority on plant‑based cooking and practical wellness through food.

Why You’ll Love This Set:
If you’ve been hunting for a practical, stylishly curated cookbook trio, this collection delivers. You’ll gain a vivid travel‑flavored cookbook, an approachable vegan starter, and a health‑focused Mediterranean guide—all in one trusted bundle. It’s perfect for updating your kitchen shelf, stocking up for a gift, or building a cohesive reading and cooking journey that grows with you—from curious beginner to confident, health‑minded cook. Owning the full set creates a seamless cooking experience, encourages experimentation, and makes it easier to plan diverse, delicious meals with confidence.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.

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