Egg: The Very Best Recipes Inspired by the Simple Egg
by Blanche Vaughan Publisher: W&N
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£99.99
SKU VRT-4793
ISBN
9780297871606
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Description
From easy and fuss-free pancakes, soufflé, tarts and omelettes to cakes, curds and puddings, the potential for this nourishing ingredient is endless. Classic recipes such as steamed pudding and Arnold Bennett are given a contemporary twist and there are also lighter, fresh egg-based dishes such as courgette fritters with dill and lemon and squash gnocchi with sage.
9780297871606
Title
Egg: The Very Best Recipes Inspired by the Simple Egg
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