Nordic kitchen and Nordic bakery cookbook 2 Books Collection Set - one year of family cooking

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The Nordic Kitchen: One year of family cooking

Discover fresh, Nordic family cooking with this book from Noma co-founder Claus Meyer. With its focus on good, seasonal ingredients and lightness of touch, Nordic cuisine is perfect family food.
In this book, Claus Meyer brings the ethos that built Noma into the world's best restaurant into the home with easy-going, accessible dishes that will fit seamlessly into family life. The book is divided into four seasonal chapters so that you can get the most from the food and flavours in season. 

Nordic Bakery Cookbook

The Scandinavian countries are not often known for their baking – not like the French are known for their patisserie, or the Greeks for their syrupy delights – but with their modestly decorated cakes, buns and biscuits, Scandinavian recipes are some of the best, and are always bursting with flavour! The Nordic Bakery is a small chain of highly successful little cafés that are dotted around London, all of which reflect the wholesome but comforting style of baking in Scandinavia.

9781784721565  9781788790444

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Nordic kitchen and Nordic bakery cookbook 2 Books Collection Set - one year of family cooking

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