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A Girl Called Jack: 100 Delicious Budget Recipes by Jack Monroe - Non Fiction - Paperback

SKU VRT-3464

ISBN: 9780718178949

Publisher: ichael Joseph
Original price £14.99 - Original price £14.99
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Title:
A Girl Called Jack: 100 Delicious Budget Recipes

Condition: BRAND NEW
Format: Paperback
ISBN:

Overview:
When Jack found themselves navigating the supermarket with a weekly budget of just £10 to feed themselves and their young son, resourcefulness became a culinary superpower. A Girl Called Jack: 100 Delicious Budget Recipes captures that spirit with honest, practical meals that prove you don’t need to spend a fortune to eat well. This pocket-friendly paperback brings together 100 affordable, tasty dishes crafted from affordable staples—pantry staples, the supermarket basics range, and everyday ingredients that stretch to big flavours. It’s more than a cookbook; it’s a blueprint for thrifty, wholesome cooking that honours budget constraints without sacrificing variety or taste. Jack’s voice is warm, encouraging, and unapologetically practical, offering approachable meals for busy households, students, or anyone looking to reduce waste and lower weekly food costs. Whether you’re cooking for one, feeding a family, or sharing tips with friends, this book makes budget-friendly eating feel doable, joyful, and delicious from the very first page. A trusted companion for thrifty cooks seeking bright, flavour-packed meals on a modest budget, with clear guidance on timing, portions, and substitutions to help you plan a week’s worth of meals with confidence.

What Makes This Book Stand Out:
A Girl Called Jack stands out in the crowded field of budget cookbooks because it grew from a real-life challenge into a trusted, go-to resource. The recipes are rooted in practicality—each dish uses inexpensive ingredients, often from the supermarket basics range, with clear, time-saving steps and sensible portion guidance. Jack’s storytelling—frank about budgets, honest about leftovers, and generous with tips to minimise waste—transforms daily cooking into a creative, economical act. The book balances comforting favourites with thrifty twists, delivering family-friendly meals that are both nourishing and affordable. It’s a pioneering example of austerity cooking done with flavour-forward results, inviting readers to rethink pantry staples, repurpose leftovers, and cook confidently even when funds feel tight. This collection remains relevant for contemporary kitchens seeking low-cost, high-satisfaction meals that respect both budget and flavour.

Who This Book Is Perfect For:
This book is for anyone who wants accessible, tasty meals without breaking the bank. It’s ideal for students, new graduates, or families balancing a tight budget, as well as busy parents seeking quick, budget-conscious options. It also appeals to readers exploring budget cuisine, sustainable eating, and “cook on a shoestring” strategies, including BookTok and social readers who love practical, value-driven cookbooks. If you’re a reader who appreciates clear, doable recipes that emphasise budget-smart substitutions, batch cooking, and low-waste, high-flavour meals, this is a perfect addition to your kitchen shelf and a thoughtful, wallet-friendly gift for aspiring home cooks.

Key Highlights:

  • 100 budget recipes designed for £10-a-week shopping habits
  • Uses affordable staples and the supermarket basics range for maximum value
  • Clear, approachable recipes with practical substitutions
  • Time-saving steps and sensible portion guidance
  • Waste-minimising tips and leftovers repurposing ideas
  • Batch-cooking guidance to streamline weekly meal planning
  • Family-friendly dishes with bold, comforting flavours
  • Ideal for students, new earners, or anyone cutting costs without compromising taste

About the Author:
Jack Monroe is a British author, journalist, and campaigner celebrated for down-to-earth, budget-friendly cooking. Her work began with personal budgeting challenges and grew into a trusted voice for affordable, flavourful meals. Known for approachable writing and a focus on waste reduction, she has authored A Girl Called Jack and Tin Can Cook, among other projects. Readers appreciate her practical guidance, clear instructions, and genuine passion for cooking that feeds both people and the planet—proving that home-cooked meals can be vibrant, nourishing, and affordable.

Why You’ll Love This Book:
This pocket-sized kitchen companion turns budgeting into a joyful, creative exercise. With 100 tested, budget-conscious recipes, it makes meal planning straightforward for busy lives. Substitutions and batch-cooking tips save time and money, while friendly storytelling encourages experimentation rather than fear. It’s a superb gift for new graduates, students moving into their first home, or anyone looking to tighten their weekly food spend without sacrificing flavour. The book’s practical approach is its superpower: you’ll feel confident shopping once, cooking efficiently, and enjoying meals that satisfy every day of the week.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.

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