Bazaar & Persiana 2 Books Collection Set by Sabrina Ghayour - Non Fiction - Hardcover

Titles in This Set:
Bazaar
Persiana

Condition: BRAND NEW
Format: Hardcover

Overview:
Bazaar and Persiana form Sabrina Ghayour's radiant two-book collection, a passport to the vibrant kitchens of the Middle East and its neighbouring regions. Bazaar is a celebration of plant-based cooking, offering veg-forward recipes that are as flavorful and satisfying as any meat dish. Its approach is approachable: bold spice blends, fresh herbs, citrus brightness, and the abundance of pulses, grains, and seasonal produce. You'll find salads that sing across seasons, crave-worthy sides, bowl-focused mains, and desserts that glow with fragrance. Persiana, the companion volume, opens up more than 100 modern, accessible recipes rooted in the spice markets and hearths of the Southern and Eastern Mediterranean. Classics reimagined alongside contemporary favourites—think Lamb & Sour Cherry Meatballs, Chicken with Preserved Lemon & Olive Tagine, and a vivid Blood Orange & Radicchio Salad—paired with breads, pastries, and a spiced cake lineup featuring rosewater cream. Together, the books invite curious cooks to explore, adapt, and entertain with confidence, whether you're cooking for weekdays, weekends, or festive gatherings.

What Makes This Collection Special:
This two-book collection is a carefully designed culinary bridge between plant-forward brilliance and richly flavored Middle Eastern staples. Bazaar brings vegetables to centre stage, showing how a handful of ingredients can become deeply satisfying meals that nourish without compromise. Persiana expands your repertoire with iconic meat dishes, vibrant salads, and baked goods that capture both street-food energy and home-cooked warmth. The pairing is more than breadth: it’s a coherent reading-and-cooking journey. Readers can switch from a plant-based dinner to a spiced lamb supper in minutes, knowing the same editor-curated voice guides every recipe. The hardcover format adds durability and a premium, giftable feel, making this set a confident present for curious cooks, generous hosts, or anyone looking to deepen their knowledge of Middle Eastern flavors. A true kitchen companion for new cooks and seasoned explorers alike.

Books Included in This Collection:
Bazaar
Bazaar invites you to explore a vibrant plant-forward repertoire, where vegetables aren’t a side dish but the hero. Sabrina Ghayour crafts approachable recipes with pantry-friendly ingredients—crisp salads, hearty grains, comforting bowls, and dazzling sides that showcase the intoxicating aromas of the East. Expect bright herbs, spice blends, and perfumed aromatics that lift everyday meals into special-occasion potential. Perfect for vegetarians, flexitarians, or curious cooks, Bazaar demonstrates that plant-based eating can be bold, satisfying, and deeply comforting, even for meat lovers who crave more vegetables on their plates.

Persiana
Persiana brings the warmth and generosity of Middle Eastern cooking into home kitchens. With over 100 recipes, it blends modern convenience with heritage flavors—lamb, preserved lemons, rosewater, pomegranate, sesame, and citrus. Readers will find dishes for weeknights and celebrations alike, from Lamb & Sour Cherry Meatballs to Blood Orange & Radicchio Salad, Persian Flatbread, and a Spiced Carrot, Pistachio & Coconut Cake with Rosewater Cream. The recipes balance clarity with depth, inviting cooks to master technique while staying playful and adventurous.

Who This Set Is Perfect For:
This collection is ideal for home cooks eager to enrich their weekly menus with vibrant, flavour-packed Middle Eastern and Mediterranean-inspired dishes. It suits vegetarians and those aiming to eat more plant-forward meals without sacrificing depth or warmth. It makes a thoughtful gift for food lovers, couples setting up a first kitchen, students building cooking confidence, or families introducing children to bold global flavors. Fans of Sabrina Ghayour will treasure having both titles in one durable collection, and BookTok and cooking-enthusiast communities will respond to the approachable yet adventurous recipes that feel both modern and timeless.

Key Benefits:

• Two premium hardcover cookbooks in one beautifully designed set
• Vibrant, accessible Middle Eastern flavors that suit everyday cooking
• Plant-forward dishes in Bazaar paired with bold meat-and-sea­soned options in Persiana
• Clear, practical techniques that boost confidence in the kitchen
• Ideal for gifting, shelf display, and sustained meal inspiration
• Perfect for weeknights, weekends, and entertaining with friends and family

About the Author:
Sabrina Ghayour is a best-selling cookbook author celebrated for bringing contemporary Middle Eastern flavours into home kitchens with warmth, clarity, and style. Her approachable voice helps cooks of all levels build confidence as they explore aromatic spice blends, fresh herbs, citrus brightness, and pantry staples. Persiana popularised Persian-inspired cooking beyond specialist markets, and Bazaar continues that mission by highlighting vibrant vegetable-forward dishes alongside richly spiced favourites. Sabrina’s books are known for practical methods, generous portions, and a joyful celebration of family meals, making her a trusted guide for anyone looking to expand their culinary repertoire with bold, regionally rooted flavors.

Why You’ll Love This Set:
This duo offers a complete culinary journey: a warm, plant-forward foundation with Bazaar and a treasure trove of iconic, modern Middle Eastern dishes in Persiana. The two volumes share a cohesive design, turning the kitchen into a space of exploration and delight. It’s a premium gift for food lovers, a dependable resource for confident home cooking, and a compelling addition to any cookbook collection. Owning both titles means you’ll always have a go-to recipe for vegetables that feels luxurious, balanced, and approachable—whether you’re cooking for one, a family, or entertaining guests.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.