Diana Henry 2 Books Collection Set From the (Oven to the Table, Cook Simple)
by Diana Henry
SKU VRT-12812
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Condition: BRAND NEW
Format: Mixed lot
1) From the Oven to the Table: Simple dishes that look after themselves: THE SUNDAY TIMES BESTSELLER (Hardcover)...
Diana Henry's favourite way to cook is to throw ingredients into a dish or roasting tin, slide them in the oven and let the heat behind that closed door transform them into golden, burnished meals. Most of the easy-going recipes in this wonderfully varied collection are cooked in one dish; some are ideas for simple accompaniments that can be cooked on another shelf at the same time.From quick after-work suppers to feasts for friends, the dishes are vibrant and modern and focus on grains, pulses and vegetables as much as meat and fish. With recipes such as Chicken Thighs with Miso, Sweet Potatoes & Spring Onions....
2 ) Cook Simple: Effortless Cooking Every Day..
Diana dedicates a chapter to each of 12 everyday ingredient groups: chicken, chops, sausages, leg of lamb, fish, leaves, summer veg, winter veg, pasta, summer fruit, winter fruit, and flour and eggs. There are more than 120 recipes, from a wide variety of countries, and each takes only minutes to prepare. Spice rubs, marinades, and flavoured butters feature heavily in the book's many roasts and bakes, but there are lots of other ideas for quick cooking, too......
9781784725846 9781845335748
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Diana Henry 2 Books Collection Set From the (Oven to the Table, Cook Simple)
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