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Exploring & Tasting Wine: A Wine Course With Digressions - Non Fiction - Hardcover

SKU VRT-1259

ISBN: 9781910904701

Publisher: Pavilion Books
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Original price £99.99 - Original price £99.99
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Title:
Exploring & Tasting Wine: A Wine Course with Digressions

Condition: BRAND NEW
Format: Hardcover

Overview:
Step into the world of wine with this engaging, practical guide from Berry Bros & Rudd’s renowned Wine School. Exploring & Tasting Wine: A Wine Course with Digressions invites you to approach wine tasting the way a sommelier would, but written for every curious reader. It offers a structured path to recognising flavours, remembering tasting notes, and choosing bottles with growing confidence. Whether you’re starting from scratch or expanding an already discerning palate, this book helps you answer essential questions: Why do I prefer one wine over another? How can I store my tasting observations so they guide future purchases? What makes a wine pair beautifully with food, and how do organic, biodynamic, or natural wines fit into modern drinking? Central to the book is a focus on the classic grape varieties that form the backbone of great wines the world over, explored through a course-style lens that blends clear guidance with welcome digressions. Foreword by Emma Thompson, herself a former Wine School pupil, lends a human, storytelling touch to the learning journey. The result is more than a manual—it’s a friendly mentor, turning every bottle into an opportunity to learn, compare, and enjoy.

What Makes This Book Stand Out:
What sets Exploring & Tasting Wine apart is its teaching-first approach, born from Berry Bros & Rudd’s award-winning Wine School. The book demystifies tasting by pairing practical steps with thoughtful asides that illuminate the broader context of wine culture. Readers are invited to build a living tasting memory—not just a list of aromas, but a personal framework for future choices. Topics are anchored in the most influential grape varieties, yet the digressions open doors to history, winemaking philosophy, and regional nuance, making the reading experience both educational and delightfully human. The foreword from Emma Thompson adds warmth and credibility, reminding us that wine is as much about conversation and curiosity as it is about flavors. In short, this book respects your curiosity and your time, delivering clear techniques, memorable comparisons, and a pleasurable, repeatable learning rhythm.

Who This Book Is Perfect For:
This is ideal for new drinkers eager to acquire a solid foundation in wine, casual readers who want to deepen their tasting vocabulary, and food lovers seeking better pairing confidence. It also serves as a thoughtful gift for anyone starting a home cellar, a budding hobbyist attending wine tastings, or a Books & Wine Club member looking for accessible, well-structured education. Whether you’re reading for personal enrichment, preparing for a dinner party, or aiming to impress at a tasting, this hardcover guide offers a reliable, enjoyable path to more confident, informed choices.

Key Highlights:

  • Accessible, course-style structure from a trusted wine education source
  • Clear framework for tasting notes, flavour recognition, and memory retention
  • Strong emphasis on classic grape varieties with global relevance
  • Insights into food-wine pairing and the practicalities of wine storage
  • Engaging digressions that broaden understanding without losing focus
  • Foreword by Emma Thompson, adding a respected, human perspective
  • Celebrated publisher heritage from Berry Bros & Rudd’s historic London Wine School
  • Premium hardcover format designed for gifting and shelf display

About the Author:
This title is produced by Berry Bros & Rudd, one of the UK’s oldest and most respected wine merchants, celebrated for its award-winning Wine School and its long-standing tradition of wine education. The book draws on the School’s teaching philosophy—making complex subjects approachable, pairing sensory skills with tasting memory, and guiding readers toward confident, independent choices. The foreword is written by Emma Thompson, whose involvement signals the book’s accessible, human approach to wine learning. Though authored under the tutelage of the Wine School, the content reflects a collaborative effort that balances expert guidance with clear, reader-friendly explanations. Readers can trust the depth of knowledge, the practical applications, and the engaging narrative that makes wine education feel inviting rather than intimidating.

Why You’ll Love This Book:
If you’ve ever wished for a wine guide that teaches you how to think about wine rather than just what to think, this book satisfies that need. It combines a dependable tasting framework with thoughtful asides that invite curiosity, conversation, and repeated practice. The result is a resource you’ll return to again and again—perfect for building a personal tasting library, informing dinner party selections, or guiding gift-giving for fellow wine lovers. With its elegant hardcover and credible pedigree, Exploring & Tasting Wine is as much a keepsake as a practical guide—an ideal companion for both new explorers and seasoned enthusiasts seeking to refine their palate and their purchasing instincts.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.

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