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Gene Eating: The Story of Human Appetite by Dr Giles Yeo - Non Fiction - Paperback

SKU SNG12096

ISBN: 9781841882932

Publisher: Orion Spring
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Original price £10.99
Original price £10.99 - Original price £10.99
Original price £10.99
Current price £5.49
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Title:
Gene Eating: The Story of Human Appetite by Dr Giles Yeo

Condition: BRAND NEW
Format: Paperback
ISBN: 9781841882918

Overview:
Gene Eating dives into one of humanity’s oldest questions with the clarity of a seasoned scientist and the accessibility of a trusted friend. Dr Giles Yeo unpacks the biology of appetite, genetics, and weight with a pace that keeps you turning pages and a precision that earns your trust. This book explains why our cravings aren’t simply a matter of willpower, but the product of intricate biological signals interacting with modern environments—tempting foods, busy schedules, and social pressures. It guides readers through the science behind obesity, energy balance, and metabolism, translating lab discoveries into practical takeaways you can apply every day. Rather than prescribing quick fixes, Gene Eating offers a thoughtful, evidence-based framework for sustainable eating, helping you understand what works for you personally. The tone is engaging and reassuring, balancing rigorous research with relatable anecdotes, making it ideal for curious non-fiction readers, students, health-conscious adults, and anyone exploring how genetics shapes everyday choices. Praised as an anti-diet guide you can trust, this paperback edition is a portable, affordable companion for readers seeking lasting understanding, not gimmicks.

What Makes This Book Stand Out:
What sets Gene Eating apart is its seamless blend of rigorous science and a humane, honest voice. Yeo writes as a scientist who respects the complexity of appetite while debunking one-size-fits-all dieting trends. The book moves beyond slogans to illuminate how genes influence hunger, fullness, reward, and food preferences, then connects that biology to the real world—family meals, social eating, and long-term health. It doesn’t scold or oversimplify; it equips you with a usable mental model for evaluating diet claims, spotting non-evidence-based advice, and making smarter, personalised choices. The result is a reliable, non-judgmental guide that feels empowering rather than prescriptive—perfect for readers who want to understand the science behind everyday eating and apply it without fear or confusion. It’s a rare blend of up-to-date thinking, practical guidance, and engaging storytelling that makes science feel relevant to daily life.

Who This Book Is Perfect For:
If you’ve ever wondered why diets fail or how genetics can influence cravings, this book speaks to you. It’s ideal for adults seeking a clear, science-based perspective on obesity and appetite, students studying biology or health sciences, parents navigating family nutrition, teachers explaining human biology at a practical level, and anyone who wants to cut through dieting myths with evidence. It also makes a thoughtful gift for friends or relatives who value thoughtful non-fiction, a genuine anti-diet approach, and a trustworthy source of information in a noisy diet culture. Whether you’re a curious reader, a health-and-witnessing-parent, or a binge-reader of science, Gene Eating meets you where you are and invites you to learn and apply with confidence.

Key Highlights:

  • Clear, accessible explanation of how genetics shapes appetite and eating behavior
  • Evidence-based critique of fad diets and quick-fix solutions
  • Practical guidance for long-term, sustainable eating patterns
  • Engaging blend of science, real-world examples, and conversational language
  • Up-to-date thinking on obesity, metabolism, and energy balance
  • Authoritative voice from a leading scientist in human appetite research
  • Perfect for non-fiction readers who crave depth without jargon

About the Author:
Dr Giles Yeo is a renowned scientist whose work centres on human appetite and obesity. In Gene Eating, he brings rigorous research to a broad audience, translating complex genetics into approachable explanations and practical insights. Readers appreciate his ability to demystify the biology behind cravings, weight, and diet outcomes, while maintaining a thoughtful, evidence-based stance. This book reflects his commitment to helping people understand how biology interacts with daily life, rather than delivering simplistic diet prescriptions. Yeo’s clear, confident voice invites readers to trust the science and apply its lessons with curiosity and care.

Why You’ll Love This Book:
Gene Eating offers more than information—it changes how you think about eating. You’ll gain a nuanced view of why some dietary approaches work for some people and not others, alongside practical steps to tailor a sustainable plan that fits your life. The book’s anti-diet, evidence-first approach respects reader autonomy while delivering real-world strategies, making it a valuable companion for anyone seeking healthier habits without guilt or frustration. With its engaging narrative and trustworthy science, this paperback is a smart, empowering addition to any bookshelf, a thoughtful gift for health-minded friends, and a reliable reference for future reading and decision-making.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.

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