Gin Cookbook, Wild Cocktails, Gin The Manual, Gin Tonica & More 4 Books Collection Set - Non Fiction - Mixed Format

Titles in This Set:
Wild Cocktails from the Midnight Apothecary
Gin: The Manual
Gin Tonica
The Gin Cookbook: Cocktails, Cakes, dinners & Desserts

Condition: BRAND NEW
Format: Mixed lot

Overview:
This four-book collection is a celebration of gin in all its glorious forms, from garden-to-glass experimentation to kitchen-powered botanical recipes. It brings together a trio of expert voices and a cocktail gardener who have championed plant-forward flavor and inventive pairings. You’ll get Wild Cocktails from the Midnight Apothecary, a lush guide to over 100 home-grown and foraged recipes by Lottie Muir, the inventor of London’s Midnight Apothecary rooftop bar. Gin: The Manual by Dave Broom offers a contemporary, confident survey of gin’s evolution, production, and the nuances of botanicals that shape flavor. Gin Tonica opens a window onto Spain’s beloved gin and tonic culture with 40 Spanish-style concoctions. The Gin Cookbook delivers a versatile fusion of cocktails, cakes, dinners, and desserts that invite cooking with botanicals as freely as you mix them. A complete, ready-to-portray gin journey in one purchase.

What Makes This Collection Special:
What unites these four titles is a shared hunger for botanical flavor and a willingness to push gin beyond a single category. The set spans hands-on bartending, stylistic G&T exploration, and imaginative kitchen uses for gin and its botanicals. Readers progress from garden-grown ingredients and craft cocktails to refined pairings and even dessert ideas, making this collection ideal for weekend hosts, dinner party planners, and curious home cooks. The mix of formats and voices also makes it an engaging gift for both connoisseurs and newcomers, ensuring a cohesive reading and tasting journey that remains fresh with every page turned.

Books Included in This Collection:
Wild Cocktails from the Midnight Apothecary
This plant-powered guide from Lottie Muir invites you to transform a rooftop garden into a flourishing home bar. With over 100 recipes that celebrate home-grown herbs, edible flowers, and foraged ingredients, it teaches you how to layer flavors, craft seasonal infusions, and build cocktails that feel both playful and sophisticated. Muir’s ethos blends gardening know-how with mixology, offering practical tips for growing and foraging, plus accessible techniques that empower both beginners and seasoned makers to explore bold, garden-inspired drinks.

Gin: The Manual
Dave Broom’s thoughtful, authoritative volume is a modern reference for gin lovers. It charts gin’s renaissance, explains how gin is made, and clarifies what distinguishes different types of gin and botanicals. The book balances historical context with approachable guidance on tasting, pairing, and crafting cocktails, making it a trusted companion for home bartenders who want depth without pedantry. If you’re building a well-rounded gin library, this manual offers a sturdy foundation for understanding flavor profiles, production choices, and how to get the most from every bottle.

Gin Tonica
A love letter to Spain’s iconic gin and tonic, Gin Tonica reveals how a simple combination became a national craft. It showcases 40 recipes that embrace the regional approach to garnishes, tonics, and ice. The book invites you to style your own G&T on demand—whether you prefer herbaceous, citrus-forward, or bitter-forward twists—while offering cultural context about how Spaniards—bartenders included—build bespoke drinks for any mood or season. It’s a practical, stylish guide to elevating a classic into a personalized experience.

The Gin Cookbook: Cocktails, Cakes, dinners & Desserts
From the kitchen to the cocktail shaker, this book expands the influence of gin beyond drinks alone. The collection features recipes for cocktails alongside baking ideas, dinners, and desserts that celebrate botanicals and the versatility of gin as an ingredient. It’s the perfect match for entertaining at home, encouraging experimentation with flavor pairings and creative presentations. The title’s playful promise—The Perfect Tonic For Cooking With A Twist—signals a fearless approach to using botanicals in both sweet and savory dishes.

Who This Set Is Perfect For:
Gin lovers and adventurous home mixologists who want a full-spectrum guide, from foraged ingredients to kitchen experiments, will find this collection irresistible. It suits readers who enjoy weekend bartending, entertaining with style, and exploring global gin traditions. Gift buyers will appreciate the cohesive, premium feel of four distinct but complementary visions of gin. A great match for book lovers who relish tactile hardbacks and paperback cookbooks, for collectors seeking variety, and for anyone wanting a well-rounded, ready-to-use gin library that covers spirits, food, and bold, botanical flavor.

Key Benefits:

• Comprehensive four-book set covering cocktails, techniques, regional gin traditions, and culinary uses of botanicals
• Plant-driven recipes and foraged ingredients that inspire creativity at home
• Spanish gin and tonic expertise alongside modern gin appreciation and tasting guidance
• Recipes that blend drinks with baking, dinners, and desserts for versatile entertaining
• Clear paths from beginner-friendly to advanced techniques, with practical tips
• A premium, giftable collection that feels cohesive in design and tone

About the Author:
Lottie Muir is the Cocktail Gardener behind the Midnight Apothecary rooftop bar in London, where she grows many ingredients used in her plant-powered cocktails. She introduces readers to gardening and cocktail-making basics in Wild Cocktails from the Midnight Apothecary, blending horticulture with mixology to create approachable, flavorful drinks. Dave Broom is a renowned gin writer and cocktail commentator who provides accessible, expert insight in Gin: The Manual. The Gin Cookbook is published by CookNation, bringing together a team skilled in celebrating botanical flavors across drinks and food. Gin Tonica offers a Spanish perspective on a beloved format, while the collection as a whole reflects the breadth of gin expertise across authors and formats.

Why You’ll Love This Set:
This set is a gateway to a richer, more confident at-home gin journey. It blends hands-on drink-building with cultural context, culinary applications, and seasonal ideas, giving you year-round inspiration. Owning the full collection delivers consistent flavor themes, a cohesive reading experience, and a compelling gifting proposition for friends or family who love to entertain, experiment, and discover new ways to enjoy gin.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.