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200 Easy Tagines and More & 200 Healthy Curries 2 Books Collection Set by Hamlyn Books - Non Fiction - Paperback

SKU VRT-2009

ISBN: 9789666777747

Publisher: Hamlyn
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Original price £99.99 - Original price £99.99
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Titles in This Set:
200 Easy Tagines and More
200 Healthy Curries

Condition: BRAND NEW
Format: Paperback
ISBN:

Overview:
Discover two vibrant and practical cookbooks in one value-packed collection from the trusted Hamlyn All Colour Cookbook line. 200 Easy Tagines and More invites you into the aromatic world of Moroccan cooking, offering 200 approachable recipes for tagines, salads, snacks and more. Each recipe is paired with clear, step-by-step instructions and generous, appetising photographs to guide you from prep to plated perfection. Complementing that is 200 Healthy Curries, a collection dedicated to bold, fragrant curry dishes that emphasise spice blends, fresh vegetables and lean proteins. This edition focuses on smarter soul-satisfying meals that are as nourishing as they are delicious, showing how curry greatness can emerge from accessible ingredients and simple techniques. Together, these two softcover volumes are a complete kitchen companion: a passport to flavourful weeknight dinners, weekend feasts, and imaginative meal planning, all in one affordable bundle. Ideal for home cooks who crave variety without complexity, and for gift-givers who want to spark culinary adventures in the heart of the home.

What Makes This Collection Special:
What unites these two titles is a celebration of flavour without fuss. The tagine book transports you to Morocco with slow-cooked, braised dishes that deepen everyday ingredients into comforting, family-friendly meals, while the curry volume unlocks a world of spice—curry pastes, blends and finishing touches—that elevate vegetables, pulses and meats alike. The All Colour format ensuresEach recipe is accompanied by vibrant photography that makes the end result feel achievable, inviting readers to trust their instincts and experiment. This collection is perfect for anyone building a versatile, two-book pantry: you get global flavour, practical techniques, and a coherent cooking experience that travels from North Africa to South Asia, all in one pocket-friendly set.

Books Included in This Collection:
200 Easy Tagines and More
This title offers a wide range of tagines—some traditional, some modern—alongside salads and snacks designed to round out a Moroccan-inspired menu. The recipes balance depth of flavour with accessible methods, making it easy to recreate earthy cumin, saffron, preserved lemon and tender meat or vegetables in a home kitchen. The clear photographs and step-by-step guidance empower cooks of all levels to master slow-cooked textures, light, herbaceous accompaniments, and seasonal variations, turning simple ingredients into memorable meals for family and friends.

200 Healthy Curries
A practical exploration of curry-making that emphasises healthful ingredients and balanced meals. It highlights how spice blends and authentic pastes can deliver maximum flavour with lean proteins, vegetables and legumes. Clear instructions walk you through selecting ingredients, adjusting heat levels, and layering sauces for depth. Whether you’re craving a comforting coconut-rich dish or a lighter tomato-based curry, this volume shows how to enjoy vibrant, fragrant meals that fit into a busy week without compromising on taste.

Who This Set Is Perfect For:
This two-book collection is ideal for ambitious home cooks who love bold, international flavours and want reliable, repeatable results. It appeals to readers exploring North African and South Asian cuisines, to families seeking weeknight dinner inspiration, and to gift buyers looking for a premium, practical culinary set. Beginners will appreciate the clear photography and straightforward steps, while more confident cooks will value the depth of recipe options and the consistency of the All Colour presentation. It’s also a fantastic pick for BookTok enthusiasts and collectors who value a cohesive, visually appealing kitchen library.

Key Benefits:

  • Two complementary cookbooks in one budget-friendly set for diverse weeknight meals
  • 200 clear, tested recipes per book with step-by-step guidance
  • Vibrant All Colour photography to inspire confidence and presentation
  • Balanced approaches to flavour: traditional techniques with accessible tweaks
  • Healthy, vegetable- and protein-forward options that suit modern diets
  • Perfect for gifting to budding cooks, seasoned chefs, and culinary collectors

About the Author:
This collection is drawn from the trusted Hamlyn All Colour Cookbook program, renowned for vibrant photography and accessible, well-tested recipes. The accompanying author teams bring global flavours into everyday home cooking, pairing clear instructions with practical tips that demystify techniques. Readers benefit from a consistently high standard of presentation, ingredient accessibility, and reliable results—whether they’re roasting saffron-soaked tagines or simmering a robust curry. The authors’ approach emphasises flavour development, balanced nutrition, and friendly guidance, ensuring both books read as practical manuals and delicious inspirations rolled into one durable, user-friendly package.

Why You’ll Love This Set:
If you crave authentic, comforting dishes from around the world, this duo delivers. You gain a coherent, two-pronged exploration of tagine cooking and curry mastery, with a practical path from pantry basics to more adventurous plates. The two-book bundle is convenient for kitchen shelving, everyday meal planning, and gifting, offering consistent quality and a cohesive reading and cooking journey. With reliable instructions and stunning photography, this set turns curiosity into confident cooking and makes a beautiful, desirable addition to any kitchen library.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.

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