Made in India & East: 120 Easy and Delicious & Fresh India: 130 Quick 3 Books Collection Set by Meera Sodha - Non Fiction - Hardback

Titles in This Set:
Made in India: 130 Simple, Fresh and Flavourful Recipes from One Indian Family
East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan Recipes
Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day

Condition: BRAND NEW
Format: Hardcover
ISBN: 9780241146330 9780241387566 9781250123831

Overview:
Meet three essential Meera Sodha cookbooks in one premium collection that celebrates vibrant, plant-forward cooking for every day. Made in India brings together 130 simple, fresh and flavourful recipes drawn from Meera’s Indian family kitchen, translated into approachable dishes for modern homes. East opens a door to Asia-inspired vegetarian and vegan cooking, offering 120 no-fuss recipes that prove plant-based meals can be exciting, comforting, and deeply satisfying. Fresh India rounds out the trio with 130 quick, easy and delicious vegetarian dishes designed for weeknights and weekend lunches alike. This hardcover collection is a thoughtful gift for food lovers, vegetarians, and curious cooks who want flavour-packed meals without complicated techniques. Each book carries Meera Sodha’s signature approach: clear methods, pantry-friendly ingredients, and recipes that feel personal, celebratory, and achievable in real home kitchens.

What Makes This Collection Special:
Three knockout titles from a trusted voice in modern plant-forward cooking come together to form a cohesive reading and cooking journey. The collection showcases Meera Sodha’s warmth, accessibility, and respect for ingredients’ natural brilliance—whether you’re recreating traditional Indian classics, exploring vibrant vegetable-forward dishes from across Asia, or building dependable weeknight meals infused with Indian spice and color. Together, these books offer a complete pantry-to-plate approach: stories from family kitchens, practical guidance for everyday cooking, and a delightful sense of discovery with every page. It’s the ideal gift for collectors, home cooks expanding their vegetarian repertoire, and anyone who wants reliable, delicious meat-free meals that don’t compromise on texture or aroma.

Books Included in This Collection:
Made in India: 130 Simple, Fresh and Flavourful Recipes from One Indian Family
This book invites you into a contemporary Indian kitchen, where beloved family dishes are reimagined with breezy step-by-step guidance. Expect bright, fresh flavours, clever shortcuts, and dependable staples—think vibrant vegetables, fragrant spices, and sauces that lift everyday meals from ordinary to memorable. The recipes are curated for home cooks who want authentic Indian taste without long shopping lists or technical fuss, making it perfect for busy weeks and weekend feasts alike.

East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan Recipes
East is the go-to guide for turning everyday ingredients into light, soulful meals inspired by Asia’s diverse veggie traditions. You’ll find a wide range of dishes—from quick noodle bowls to comforting curries—designed to satisfy both dedicated vegetarians and curious meat-free eaters. The book highlights pantry-friendly components, adaptable spice blends, and approachable techniques, inviting you to cook boldly with tofu, greens, legumes, and an array of aromatic sauces that make plant-based meals irresistibly tasty.

Fresh India: 130 Quick, Easy and Delicious Vegetarian Recipes for Every Day
Fresh India brings the vibrancy of Indian cooking to everyday dining with a focus on speed, ease, and staple ingredients. Expect speedy weeknight curries, speedy dal and lentil bowls, and creative vegetable curries that brighten busy calendars. The emphasis on vegetarian dishes ensures a diverse repertoire—from comforting staples to exciting, modern twists—that you’ll actually reach for on a regular basis. It’s the perfect companion for home cooks seeking dependable, flavour-packed meals without sacrificing depth or character.

Who This Set Is Perfect For:
Ideal for vegetable lovers, families seeking meat-free inspiration, and fans of Meera Sodha’s warm, approachable voice. It’s excellent for individuals building a core vegetarian cookbook shelf, couples looking for reliable weeknight options, and gift buyers searching for timeless, practically useful culinary sets. Whether you’re new to Indian cooking or an established fan of East’s pan-Asian repertoire, this collection supports confident cooking, everyday creativity, and memorable meals that families will share and talk about.

Key Benefits:

• Three acclaimed Meera Sodha titles in one premium hardcover collection for easy gifting and shelf appeal
• Vibrant, plant-forward recipes that are tasty, approachable, and weeknight-friendly
• Clear, reliable instructions with pantry-friendly ingredients to minimise shopping stress
• A diverse range of cuisines—Indian home cooking, Asian-inspired vegetarian dishes, and quick Indian vegetarian meals
• Perfect for building a versatile vegetarian repertoire without duplicating effort
• Beautifully designed for collection display and enduring use in the kitchen

About the Author:
Meera Sodha is a Guardian columnist and one of the UK’s best-loved food writers, renowned for translating traditional Indian flavors into approachable, modern home-cooking. Her books—Made in India, East, and Fresh India—have earned wide acclaim for their bright, flavourful recipes and practical, friendly approach. Sodha’s work emphasizes accessible techniques, pantry-friendly ingredients, and a respect for vegetables and regional recipes that makes Indian and Asian-inspired cooking feel both exciting and doable for everyday life. Readers appreciate her warm, personal voice and the way she makes sophisticated flavours feel attainable without compromising authenticity.

Why You’ll Love This Set:
This trio of Meera Sodha titles delivers a complete vegetarian kitchen in one beautifully packaged collection. It’s perfect for cooks who want reliable, flavour-packed meals without lengthy preptimes, while still enjoying the exploration of Indian and Asian cuisines. The set’s cohesive design makes it a standout gift for food lovers, new homeowners, or anyone building a plant-forward cooking library. Owning the full set means a ready-made week-by-week menu with variety, inspiration, and a storehouse of confident, delicious dishes that will texture your nights with colour and character.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.