Raw Is More: Vibrant Recipes Bursting With Goodness - Non Fiction - Paperback
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Title:
Raw is More: Vibrant recipes bursting with goodness
Condition: BRAND NEW
Format: Paperback
Overview:
Raw is More reimagines how we think about raw cooking, inviting you to transform simple ingredients into bold, satisfying meals that glow with colour and texture. This is not a book built on gimmicks or shortcuts; it’s a celebration of flavour-first raw cuisine, where the natural sweetness of produce, the crunch of fresh vegetables, and the brightness of citrus take centre stage. Eccie and Gini guide you through a practical path to nourishment that fits busy lives—no complicated equipment required, no long, simmering sessions. The recipes emphasise the natural benefits of raw foods, including higher water content and fibre, alongside live enzymes that can aid digestion. From Cauliflower Tabouleh and Carrot Flatbreads with Pistachio Labneh to Mozzarella & Tomato Pizza, Pad Thai, Salmon Chirashi, Sea Bass Ceviche, and a luscious Avocado & Chocolate Mousse Tart, this collection proves that raw meals can be deliciously indulgent. Expect approachable steps, clever substitutions, and vibrant photography that makes every dish feel achievable and exciting for weeknights, gatherings, and nourishing lunches at the office. It’s the kind of cookbook you’ll reach for again and again, turning raw into your new normal.
What Makes This Book Stand Out:
What sets Raw is More apart is its fearless flavour-forward philosophy rooted in practicality. Eccie and Gini don’t preach exclusivity; they empower readers to embrace raw ingredients as they are, with minimal processing and maximum taste. The book pairs inventive, crowd-pleasing ideas with dependable techniques—think raw cheeses recreated with nuts and seeds, crisp textures, and balanced seasoning that amplifies produce rather than disguising it. The included recipes span light, zesty starters to satisfying mains and even show-stopping dessert options, all designed to be achievable in a standard home kitchen. The authors’ voice is warm and encouraging, so novices gain confidence while seasoned cooks are inspired to push boundaries. The result is a refreshing counterpoint to heavy, cooked meals: vibrant, energising dishes you can prepare with modest time and equipment. This is more than a cookbook—it’s a practical invitation to a lifestyle where raw cooking becomes enjoyable, sustainable, and entirely delicious.
Who This Book Is Perfect For:
This book is ideal for health-conscious readers who crave flavour without fuss, busy professionals seeking simple weeknight ideas, and anyone curious about raw cuisine. It suits vegetarians and pescatarians looking for inventive, satisfying meals, as well as curious cooks wanting to diversify their repertoire with bright, water-rich dishes. Perfect for students or new homeowners building a vibrant, practical kitchen, Raw is More also appeals to gift buyers searching for a stylish, modern cookbook with broad appeal. If you’ve ever felt raw food is only for special occasions, this title proves otherwise—making raw cooking approachable, enjoyable, and genuinely doable for everyday meals.
Key Highlights:
- Flavour-forward, practical raw recipes designed for real-life cooking
- Wide range of dishes—from quick lunches to impressive dinners
- Clear techniques and pantry-friendly swaps for UK kitchens
- Beautiful, inviting photography that inspires confidence
- Balanced options for vegan, vegetarian, and pescatarian preferences
- Time-saving tips and meal-prep ideas to suit busy schedules
- Perfect as a gift for foodies seeking vibrant, healthy eating
About the Author:
Eccie and Gini are the collaborative authors behind Raw is More, bringing a shared passion for vibrant, accessible raw cuisine. Their approach blends global flavour influences with practical kitchen know-how, making raw dishes feel doable for home cooks at every level. They emphasise fresh produce, sensible substitutions, and meals that prioritise taste without compromising nutrition. Through their writing, they encourage readers to explore texture, colour, and creativity in everyday cooking, turning raw ingredients into comforting, satisfying meals. This book represents their signature voice: friendly, encouraging, and deeply invested in helping readers discover how delicious healthy cooking can be.
Why You’ll Love This Book:
If you’ve ever wanted to eat more vegetables without sacrificing flavour, this title delivers. The recipes are visually enticing and straightforward, with practical guidance that fits real-life schedules. You’ll gain confidence with approachable raw techniques, clever ingredient swaps, and tips that cut prep time while boosting nutrition. Whether you’re cooking for one or entertaining friends, Raw is More makes raw cuisine feel accessible, enjoyable, and completely crave-worthy. It’s a stylish, practical addition to any kitchen library and a thoughtful gift for anyone embarking on a healthier, flavour-packed eating plan.
Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.
