During the sacred month of Ramadhan, the long hours of fasting endow every meal with profound significance.As families gather to break their fast, each meal transforms into a cherished event, a moment to savour beloved dishes, honour traditional and heritage recipes, or perhaps even venture into trying something new.Rooza is Nadiya Hussain's heartfelt culinary tribute to Ramadhan. This book invites you on a joyous and explorative journey through Muslim cuisine. It illuminates the rich rituals, traditions, and the incredible diversity of dishes from across the Islamic ...

Fresh, flavorful, and full of spices, there's a reason many people love Indian food. And It tastes even better in your own kitchen! In Healthy Indian Curry Dishes, renowned chef Hari Ghotra shows you how to cook comforting dishes, from curries and dhals to finger foods, family meals, and simple sides. And for picky kids or the spice-averse, she includes fun Indian twists on favorites such as pizza and chicken wings....