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The Curry Guy Easy: 100 Fuss-Free British Indian Restaurant Classics by Dan Toombs - Non Fiction - Hardcover

SKU SNG4397

ISBN: 9781787131286

Publisher: Quadrille Publishing
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Original price £16.00
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Original price £16.00
Current price £9.99
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Title:
The Curry Guy Easy: 100 fuss-free British Indian Restaurant classics to make at home

Condition: BRAND NEW
Format: Hardcover
ISBN: 9781787131286

Overview:
Step into the kitchen with The Curry Guy Easy, where Dan Toombs, known to fans as The Curry Guy, translates the bold, comforting flavours of British Indian Restaurant cooking into home-friendly recipes. This sturdy hardcover gathers 100 foolproof dishes designed to deliver restaurant-quality curry-house favourites without long marinating times, complex techniques, or hard-to-find ingredients. Whether you’re feeding a hungry family on a weeknight or entertaining friends at the weekend, these fuss-free curries rely on straightforward methods and pantry staples to recreate iconic BIR character with genuine personality. Expect the tang of Chicken 65, the velvet depth of Black Dhal, the bright zing of Aloo Chaat, Simple Dosas, and crowd-pleasing Prawn Balti, plus Lamb Keema Saag. Dan emphasises practical equipment and streamlined steps, so you can trust this book to deliver consistent, crowd-pleasing results—even if you’re new to Indian cooking.

What Makes This Book Stand Out:
What sets The Curry Guy Easy apart is its studio-tested focus on authentic curry-house flavour made approachable for home cooks. Dan demystifies curry-house secrets without demanding specialist gear or hours in the kitchen, presenting reliable techniques and flexible heat levels that let you tailor spiciness to taste. The recipes strike a careful balance between depth and accessibility, layering spices, aromatics, and fresh ingredients to achieve glossy, restaurant-like curries with real personality. The collection highlights beloved favourites—Chicken 65, Black Dhal, Aloo Chaat, Simple Dosas, Prawn Balti, Lamb Keema Saag—and invites you to explore, adapt, and build confidence. It’s warm, practical, and designed to turn weeknights into flavour adventures and weekends into small celebrations.

Who This Book Is Perfect For:
If you adore the punchy, comforting flavours of British Indian takeaway but prefer cooking at home, this book is for you. It suits busy families seeking satisfying meals without fuss, students and professionals after quick, flavoursome bites, and curry enthusiasts chasing restaurant-style depth from everyday ingredients. It also makes a thoughtful gift for food-loving friends, parents introducing kids to spice, or anyone building a home kitchen capable of delivering vibrant, shareable meals. Whether you’re a complete beginner or a confident home cook, The Curry Guy Easy offers approachable recipes with big, satisfying taste.

Key Benefits:

  • 100 fuss-free British Indian Restaurant classics reimagined for home cooking
  • Authentic flavours achieved with straightforward techniques and pantry staples
  • Shorter prep times and minimal equipment without sacrificing depth
  • Consistent, restaurant-like results you can trust
  • Flexible heat levels to suit your taste and your guests
  • Weeknight-friendly meals that scale up for entertaining
  • Great for gifting to curry lovers and home cooks alike
  • Studio-tested methods that build confidence in Indian cooking

About the Author:
Dan Toombs, known to fans as The Curry Guy, brings his signature approach to home cooks through The Curry Guy Easy. He has built a loyal following by translating restaurant-style flavours into recipes that are practical for everyday kitchens. His guidance emphasizes layering spices, using straightforward techniques, and everyday ingredients to create bold, comforting dishes with true curry-house character. In this book, his warm, encouraging voice helps readers build a dependable curry repertoire—dishes you’ll return to again and again for weeknight dinners or weekend gatherings.

Why You’ll Love This Book:
Owning The Curry Guy Easy means you can reliably recreate beloved curry-house classics at home, without the guesswork or long lead times. The hardcover format looks premium on your shelf and in the kitchen, while the recipes deliver delicious results that impress family and friends. It’s a practical, gift-worthy addition to any cook’s library, offering a clear path from pantry staples to vibrant, shareable meals. If you’ve ever wanted to enjoy restaurant vibes without leaving your kitchen, this book delivers on that promise—consistently and confidently.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.

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