The Hairy Bikers' Perfect Pies & 200 Pies & Tarts 2 Books Collection Set by Sara Lewis - Non Fiction - Mixed Format
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Titles in This Set:
The Hairy Bikers' Perfect Pies
200 Pies & Tarts: Hamlyn All Colour Cookbook
Condition: BRAND NEW
Format: Mixed lot
Overview:
Two beloved pie-centric cookbooks join forces in this carefully curated collection for home cooks who crave comforting, golden crusts and crowd-pleasing fillings. The Hairy Bikers' Perfect Pies is the definitive pie bible from Si King and Dave Myers, celebrating the Great British pie with over 150 brand-new recipes that span savory mains, sweet pies, and inventive puddings. This hardback brings their warm, practical approach to pastry, with clear guidance on choosing pastry, lining tins, and achieving flaky crusts, plus tips on creating irresistible fillings. Paired with 200 Pies & Tarts: Hamlyn All Colour Cookbook, a vibrant, photo-filled guide to baking pies and tarts for every season, this collection transforms your kitchen into a pie workshop. From French Apple Flan to Stilton & Leek Tarts, you’ll discover reliable methods, flavour-packed pairings, and timeless favourites that delight family and friends alike. A perfect gift for baking enthusiasts and anyone who loves the comforting aroma of fresh pastry.
What Makes This Collection Special:
This two-book collection offers a complementary duo: the Hairy Bikers’ intimate, storyteller-style pie crafting alongside a broad, practical compendium of 200 detailed pie and tart recipes. It’s ideal for readers who want both a book to inspire and a practical kitchen reference to consult day after day. The set supports a confident baking journey—from mastering pastry basics and tips for achieving crisp edges to exploring hearty meat pies, delicate fruit tarts, and dessert pies that finish meals on a high note. It’s a binge-reading-friendly pairing that also doubles as an irresistible gift for budding bakers, seasoned cooks, and pie lovers seeking a reliable, stylish, and comprehensive home bakery library.
Books Included in This Collection:
The Hairy Bikers' Perfect Pies
This volume is the go-to guide for serious pie lovers who want a trustworthy, fail-safe approach to pastry and filling. It blends comforting classics with innovative twists, offering practical pastry techniques, step-by-step methods, and insider tips from The Hairy Bikers. Expect a mix of savory mains that showcase robust flavours and sweet pies that prove dessert can be a main event. The book’s generous photography and clear layout make it easy to follow along, whether you’re perfecting a blind bake or pulling a showpiece pie from the oven. It’s a celebration of technique and tradition, designed to empower you to serve impressive pies with confidence. (~80–100 words) 200 Pies & Tarts: Hamlyn All Colour Cookbook
A celebration of pies and tarts for every season, this colourfully photographed guide makes home pastry approachable for bakers at all levels. It’s packed with practical baking tips, quick-to-make classics, and aspirational variations—from meat pies and hearty main-dish tarts to delicate fruit tarts and dessert pies. You’ll find approachable recipes that suit busy weeknights and leisurely weekend baking alike, plus clear instructions and dependable timing to help you achieve bakery-quality results at home. The book invites you to expand your repertoire beyond the familiar, while keeping midweek dinners steaming with comfort and aroma. (~70–90 words)
Who This Set Is Perfect For:
This collection is ideal for home cooks who treasure pie as a weekly staple and want both breadth and depth in their recipe library. It suits baking beginners who crave reliable fundamentals and experienced bakers seeking new flavour ideas and professional techniques. Perfect for families, dinner party hosts, and anyone who loves gifting practical, beautiful cookbooks. It also makes a thoughtful present for BookTok fans and collectors who appreciate a well-curated, visually appealing kitchen library with lasting value.
Key Benefits:
- Two authoritative, pie-focused cookbooks in one value-packed collection
- Clear pastry guidance that builds confidence from blind baking to lattice tops
- 150 brand-new recipes plus 200 diverse pies and tarts for every occasion
- Rich photography and accessible layouts ideal for quick reference
- Perfect for family meals, entertaining, or gifting to baking enthusiasts
- Timeless British flavours alongside seasonal favourites and global twists
About the Author:
The Hairy Bikers, Si King and Dave Myers, are beloved British television chefs famed for their approachable, comforting cooking and signature pie-focused repertoire. Their warmth, practical know-how, and enthusiasm for sharing home-baked goodness have earned them a loyal following and a reputation for demystifying complex techniques. Sara Lewis is a respected food writer and cookbook author associated with the Hamlyn All Colour Cookbook line, known for clear, practical instructions and accessible, tasty results. Together in this collection, their combined expertise offers readers a dependable path to mastering pies and tarts—whether you’re cooking for a family supper or crafting showpiece desserts.
Why You’ll Love This Set:
If you’re building a pie-loving kitchen from scratch or expanding an established bakery style at home, this two-book collection provides both inspiration and practical instruction in one beautifully presented package. It delivers confidence, consistency, and excitement—perfect for upgrading your baking game, delighting guests, and creating comforting meals with minimal fuss. The set’s cohesive theme and varied scope make it a standout gift choice for cooks who prize flavour, texture, and the satisfying ritual of baking with love.
Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.