The Hummingbird Bakery Cookbook Revised and Expanded Edition with New Recipes - Non Fiction - Hardcover
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Title:
The Hummingbird Bakery Cookbook: The Number One Best-Seller Now Revised And Expanded With New Recipes
Condition: BRAND NEW
Format: Hardcover
ISBN: 9781784724160
Overview:
From their first shop on Notting Hill’s Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. This revised and expanded edition brings that dream into sharper focus, preserving the charm of the original while refining classic recipes and introducing bold new bakes to celebrate every occasion. Inside, you’ll find everything a home baker could wish for: indulgent cupcakes and muffins, crowd-pleasing pies, silky cheesecakes, fudgy brownies, and show-stopping cakes and cookies. The step-by-step guidance is designed for home kitchens: clear instructions, reliable measurements, and practical tips that demystify frosting, fillings, and finishes so you can recreate that bakery-wow moment at home. New additions include Mile-high Chocolate Salted Caramel Cake, Sticky Fig and Pistachio Cupcakes, Hot Cross Bun Cupcakes, and Chocolate Cola Cake, alongside beloved favourites that have become family classics. The hardcover format is built to last, turning this book into a beloved kitchen companion and a thoughtful gift for bakers of every skill level. If you crave bold flavors, lush textures, and dessert-making confidence, this edition is your passport to bakery-worthy results with everyday ease.
What Makes This Book Stand Out:
This edition stands out for its careful balance of nostalgia and innovation. The Hummingbird Bakers re-tune enduring favourites with smarter techniques and clearer steps, so even beginners feel empowered while seasoned bakers relish a new challenge. The collection embraces a wide spectrum of treats—from delicate cupcakes to substantial cakes—each recipe designed to deliver consistent results in a home oven. The inclusion of new, eye-catching recipes such as Mile-high Chocolate Salted Caramel Cake and Chocolate Cola Cake earns this book its place on the shelf of any serious dessert enthusiast. It’s not merely a cookbook; it’s a practical guide to achieving bakery-quality finishes at home, with tips that translate to real-world kitchen confidence and a sense of culinary adventure.
Who This Book Is Perfect For:
This hardcover cookbook is ideal for dedicated home bakers who love theatre in the kitchen as much as the taste-test. It suits families who bake together on weekends, individuals building a dessert repertoire, and gift buyers seeking a complete, premium baking collection. Fans of American-style bakery originals will appreciate the familiar favourites alongside fresh additions, while aspiring pastry makers will value the clear, repeatable methods. It’s a terrific choice for those who host gatherings, run bake sales, or simply want to elevate everyday treats with a touch of Notting Hill charm.
Key Highlights:
- Brings The Hummingbird Bakery’s iconic style to a revised, expanded edition
- New recipes that spark celebration-worthy baking sessions
- Clear, home-kitchen friendly methods with reliable results
- Includes cupcakes, muffins, pies, cheesecakes, brownies, and more
- Perfect for gifting to bakers of all levels
- Durable hardcover format designed to be a lasting cookbook staple
About the Author:
The Hummingbird Bakery Cookbook is authored by The Hummingbird Bakers, led by London-based founder Tarek Malouf. The book captures the bakery’s flagship approach—accessible, indulgent, and meticulously tested for home ovens. The team’s craft blends classic American-style bakery techniques with European sensibilities for balance, sweetness, and texture. Readers trust this name for reliable results, clear instructions, and desserts that feel both aspirational and achievable. The revised edition builds on decades of baking know-how, delivering refined methods, consistent outcomes, and new, crowd-pleasing recipes that reflect the brand’s enduring appeal.
Why You’ll Love This Book:
If you want bakery magic in your own kitchen, this is the book you reach for. It delivers a broad, well-curated range of treats, from everyday indulgences to statement desserts, all with approachable instructions and dependable yields. The combination of familiar favourites and fresh, contemporary bakes makes the set a versatile addition to any dessert lover’s shelf. It’s also an excellent gift for budding pastry chefs, busy households, and anyone who loves to entertain with style—providing inspiration, confidence, and delight in every page.
Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.
