Vegan Cookery & Plant-Based Recipes 2 Books Collection Set - Non Fiction - Mixed Format

Titles in This Set:
Vegan Street Food - Foodie travels from India to Indonesia
Vegan Cookbook for Beginners: The Essential Vegan Cookbook To Get Started [Paperback]

Condition: BRAND NEW
Format: Mixed lot
ISBN:

Overview:
This two-book bundle brings together the bold, fearless flavors of Asia’s street kitchens with practical, beginner-friendly vegan cooking. Winner of the PETA award for Vegan Cookbook of the Year, this pair spotlights Jackie’s adventurous palate and her family’s real-life dining journeys across the continent. Vegan Street Food takes you on a culinary tour from India to Indonesia, where fragrant curries, zingy chutneys, and charred skewers become meat- and dairy-free miracles. The companion volume, Vegan Cookbook for Beginners, is the essential gateway for anyone new to vegan cooking: approachable, pantry-friendly recipes that build confidence alongside flavor. Together, they offer a complete experience—inspiration from real street-food culture and clear, doable methods to recreate those vibrant dishes at home. Rich with travel anecdotes, family photos, and local insights, this bundle nudges you to explore, cook boldly, and celebrate plant-based eating without compromise. A perfect gift for curious eaters, aspiring vegans, and anyone craving globe-trotting meals at the dinner table.

What Makes This Collection Special:
The set’s strongest appeal lies in its dual focus: wanderlust-infused storytelling and practical kitchen know-how. Vegan Street Food captures the energy of Asia’s bustling street stalls—the aromas, textures, and textures that make plant-based dishes sing. It invites readers to taste the world through fewer ingredients, smarter substitutions, and techniques that preserve authenticity. The beginner cookbook then translates that excitement into everyday cooking—step-by-step guides, fundamental techniques, and beginner-friendly recipes that demystify vegan cooking. The result is a seamless reading-to-cooking journey: you’re inspired to travel through your palate, then equipped to recreate every memorable bite in your own home. This is more than a collection; it’s a comprehensive route map for anyone who loves vibrant, meat-free meals that don’t sacrifice flavour or protein.

Books Included in This Collection:
Vegan Street Food - Foodie travels from India to Indonesia
Explore a spectrum of Asia’s most beloved street foods reimagined as vegan delights. From the spice-warmed bowls of India to the coconut-tinged bites of Indonesia, Jackie’s narration blends cultural context with accessible recipes that honour tradition while proving plant-based cooking can be deeply satisfying. Expect bold flavors, crunchy textures, and everyday ingredients elevated by thoughtful technique. The book’s travel diary tone adds warmth and personality, making it feel like a meal shared with a friend who knows the neighbourhood kitchens well. A perfect source of inspiration for experienced vegans and curious omnivores alike, it invites experimentation without overwhelming the home cook.

Vegan Cookbook for Beginners: The Essential Vegan Cookbook To Get Started [Paperback]
Designed for newcomers to vegan cooking, this guide breaks down fundamentals with clear, friendly instructions. It covers staple ingredients, essential equipment, and simple substitutions that unlock a world of healthy, plant-based meals. The recipes emphasize pantry-friendly staples, quick weeknight dinners, and nourishing options for families. With practical tips on meal planning, batch cooking, and flavour-building, this book helps you build confidence while still delivering big, restaurant-worthy taste. If you’ve ever wanted to go vegan but felt unsure where to start, this volume is the friendly mentor you need to embark on a delicious, sustainable culinary journey.

Who This Set Is Perfect For:
Ideal for food lovers who crave global flavours and want to cook them at home without meat or dairy. It’s excellent for beginners seeking a solid entry into vegan cuisine, as well as experienced vegetarian and vegan home cooks looking for authentic Asia-inspired ideas. The travel-forward voice makes it an engaging read for BookTok fans, family cooks, and gift buyers searching for a thoughtful, flavour-rich present. Whether you’re building a vegan kitchen from scratch or expanding an already plant-based collection, this duo provides inspiration, practicality, and a vivid taste of Asia—delivered with warmth and authenticity.

Key Benefits:

• Broadens vegan cooking horizons with authentic Asian street-food flavors
• Two complementary formats: travel narrative and beginner-friendly recipes
• Clear guidance for beginners, including pantry lists and substitutions
• Real-world, family-tested recipes with flavours that don’t rely on meat or dairy
• Perfect for gifting to foodies, new vegans, and curious cooks
• Compact, mixed-format bundle that saves time and effort when buying separately
• Encourages experimentation while building kitchen confidence
• Beautiful, approachable storytelling that enhances the cooking experience

About the Author:
Jackie is a writer and home cook whose passion for plant-based food shines through in every recipe and anecdote. Inspired by travels across Asia with her family, she captures the culture, texture, and aroma of street food and translates it into vibrant, meat-free dishes. Her work blends practical kitchen know-how with immersive storytelling, inviting readers to explore new cuisines without compromising nutrition or flavour. In this collection, her voice is warm, encouraging, and curious—perfect for readers who want to cook boldly and eat well.

Why You’ll Love This Set:
This two-book bundle is more than a purchase; it’s a culinary invitation. You gain access to a curated pathway from inspiration to execution: read about street-food culture and then cook your way through practical, accessible recipes. The combination is especially valuable for households seeking delicious, plant-based meals with global flair, as well as gift-givers aiming to delight adventurous eaters. With its trusted authorial voice, award-winning pedigree, and a focus on flavour, texture, and nutrition, this set stands out as a premium, go-to resource for vegan cooking that truly satisfies.

Please Note: The individual books included in this listing will be dispatched as per the original UK ISBN and UK edition cover image shown in the image.